Margherita
The queen of Naples, and the pizza we judge ourselves by: sweet tomato, milky fior di latte and basil torn at the pass.
Ingredients: 48-hour dough (wheat flour, water, sea salt, yeast), San Marzano tomato, fior di latte (milk), fresh basil, extra-virgin olive oil.
Contains: gluten, milk. May contain traces of nuts and sesame.
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